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    Home » Reviews

    Cajun Kitchen, Santa Barbara

    Published: Oct 1, 2012 · by Elizabeth Waterson · This post may contain affiliate links, which may pay me a small commission for my referral at no extra cost to you! Thank you for supporting Confessions of a Baking Queen!

    8 shares
    beignets with caramel strawberries and whipped cream in a large white bowl on a table
    I recently went on a girls weekend to Santa Barbara, CA. It was marvelous. We relaxed, we went out and danced, we ate lots of food, went shopping and did a bit of drinking as well 😉

    The trip came to an end Sunday morning at Cajun Kitchen. I was a bit skeptical because I can not handle any spiciness at all. I fully admit I am PATHETIC when it comes to hot/spicy food.

    We walked in at about 830AM, luckily we beat the morning rush. We sat down at a booth towards the back. It was an old fashioned diner type place. All the staff were friendly enough.They had a large menu but we narrowed it down quickly as we were HUNGRY! I was on the verge of HANGRY! But let's be honest I always am 😉

    We ordered. The beignets were very tasty with the caramel and cooked strawberries and bananas.This was by far my favorite item we had. For my main breakfast I ordered the Ranchers Omelette which was eggs, tomatoes, bacon, cheddar cheese and avocado. The omelette was the perfect combination for me. And I'm kind of obsessed with tomatoes, so I enjoyed that the omelette was bursting at the seams with tomatoes. The hash browns were fine, nothing to write home about. The same goes for the French Toast. It got the job done but I have definitely had better.

    The beignets are definitely the reason I will return. Check out Cajun Kitchen next time you are in the Santa Barbra area. They also have locations in Ventura, Lompoc, Carpenteria and Goleta all in California.

    beignets with caramel strawberries and whipped cream in a large white bowl on a table
    french toast on a white plate
    omelette with avocado on top with has browns
    « Andersens Danish Bakery & Restaurant, Santa Barbara
    Oreo Truffles »

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    1. Alex says

      July 07, 2018 at 3:31 am

      I'm on a diet and reading blogs like this is not recommended to me! Just kidding. Blogs like this are very nice and informative. I love eating and cooking all kind of food. So, I would love to try something from these pictures. It looks so tasty and yummy. But, I need to finish my diet first! Do you like drinking coffee while eating something sweet?

      Reply

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    Waterson, Elizabeth Cropped Size Photo CAke copy 2

    Hiya! I am Elizabeth Waterson, welcome to my treat-filled site. After spending 15 years in the restaurant industry and growing up baking, I wanted to share my love of baking with you all. My step-by-step tutorials will help you learn how to bake at home. Confessions of a Baking Queen (CBQ) has been featured in CBS LA, HuffPost Taste, BuzzFeed, Taste of Home, and more! Here you will find loads of sweet recipes with a few savory ones for good measure. Feel free to message me with any questions! Happy Baking! 

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    Waterson, Elizabeth Cropped Size Photo CAke copy 2

    Hiya! I am Elizabeth Waterson, welcome to my treat-filled site. After spending 15 years in the restaurant industry and growing up baking, I wanted to share my love of baking with you all. My step-by-step tutorials will help you learn how to bake at home. Confessions of a Baking Queen (CBQ) has been featured in CBS LA, HuffPost Taste, BuzzFeed, Taste of Home, and more! Here you will find loads of sweet recipes with a few savory ones for good measure. Feel free to message me with any questions! Happy Baking! 

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    8 shares