• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Confessions of a Baking Queen logo
  • About
    • Contact
  • All Recipes
    • St. Patricks Day
    • British Recipes
    • Breakfast
    • Dessert
      • Bar
      • Bread
      • Brownie
      • Caramel
      • Cake
      • Chocolate
      • Chocolates/Candy
      • Cheesecake
      • Cookies
      • Cupcakes
      • Custard and Creams
      • Creme Brûlée
      • Crumble & Crisps
      • Lemon
      • Pastry
      • Peanut Butter
      • Pie
      • Pudding
      • Sauces, Frostings & Toppings
      • Scone
      • Tart
      • Tiramisu
    • Appetizers
    • Dinner
      • Beef Recipes
      • Chicken Recipes
      • Pasta
      • Seafood
      • Side Dish
    • Drinks
    • Egg Free
    • Gluten Free
    • Spring Recipes
    • Fall Favorite Recipes
    • Summer Recipes
  • Dessert
    • Cookies
    • Cake
    • Bar
    • Cheesecake
  • Shop
menu icon
go to homepage
  • About
  • All Desserts
  • All Recipes
  • Shop
  • Resources
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • subscribe
    search icon
    Homepage link
    • About
    • All Desserts
    • All Recipes
    • Shop
    • Resources
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home » Dinner

    Homemade Ranch Dressing

    Published: Jan 21, 2014 · by Elizabeth Waterson · This post may contain affiliate links, which may pay me a small commission for my referral at no extra cost to you! Thank you for supporting Confessions of a Baking Queen!

    Jump to Recipe

    I am a member of the Collective Bias®  Social Fabric® Community.  This shop has been compensated as part of a social shopper amplification for Collective Bias and its advertiser. #GameTimeGoodies, #shop, #cbias

    Homemade ranch dressing drizzled on a slice of pizza on a pink plate on a wood board

    My dad is a big fan of football AND football. You see having an English background I use the word football when I am talking about soccer AND American football. That's usually how I distinguish it anyways football or American football.

    That's part of growing up with English parents in America, I often joke to Americans that I can translate between the two languages English and American that is! Boot= trunk, liquidizer=blender, I cannot be bothered= I don't care, crisps=chips, chips= french fries, Aborigine= eggplant... you get the point.

    slice of pizza on a purple plate on a wood board with more pizza in the background

    One thing that doesn't change between continents... pizza. I love pizza, it is my GO TO dinner. Whether it's at home or out to eat. How the heck can anyone not like pizza? My favorite pizza to make at home? Digorno! Seriously I don't know how many basketball games I have sat through for the sole purpose of being able to eat pizza. Pepperoni Pizza that is.. with ranch. Perfection!!

    I am so sad San Francisco lost and so did New England but at least for the big game I will still have pizza. LOL The only reason I go to sport parties... the food!

    box of digorno pizza then a baked pizza and then a slice of pizza drizzled in ranch on a purple plate all on a wood board

    I used the four cheese pizza and added some tomatoes on top. I love the four cheese, cuz well its more cheese! But I adore Digorno Pepperoni Pizza especially because the pepperoni's are cut nice and thick. You really taste them. I HATE thin sliced pepperoni. You know what else is great about Digorno? The sauce, its got so much flavor and for people who are pathetic like me- the sauce is almost a little bit spicy.

    girl holding a box of digiorno pizza outside

    PS doesn't Wednesday (aka my sister) look so exited for some pizza. That's because we are a family of foodies, we can't get enough pizza in our lives!

    This may be a sponsored post but Digorno Pizza is the ONLY store-bought pizza I use, ever! Have been doing so for years, because it truly is delicious.

    tomato slices on top of a cheese pizza cut on a wood board

    I shop at Wal-Mart for two things food and makeup. Seriously, the amount of chocolate chips, eyeliner, heavy cream and mascara I buy from Wal-Mart is not normal. But then again I am not normal 😉

    digorno frozen pizza in the pizza section at walmart then in the grocery cart with other groceries

    I make homemade ranch to go along with my Digiorno pizza.

    Print
    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
    Homemade ranch dressing drizzled on a slice of pizza on a pink plate on a wood board

    Homemade Ranch Dressing

    Print Recipe
    Pin Recipe

    I am a member of the Collective Bias®  Social Fabric® Community.  This shop has been compensated as part of a social shopper amplification for Collective Bias and its advertiser. #GameTimeGoodies, #shop, #cbias

     

    • Total Time: 5 minutes
    • Yield: 10 oz Ranch 1x

    Ingredients

    Units Scale
    • 2 tbsp finely chopped parsley
    • 1 tbsp finely chopped chives
    • 1-4 tablespoon finely chopped garlic
    • ⅓ cup greek yogurt
    • 1 cup real mayo
    • ¼ cup buttermilk

    Instructions

    1. In a food processor or blender combine all ingredients until fully combined. Store in an air tight container in fridge.

    Notes

    I LOVE garlic so I use more than the average person, hence 1-4 tbsp.

    • Author: Elizabeth Waterson I Confessions of a Baking Queen
    • Prep Time: 5
    • Category: Dinner
    • Method: No Bake
    • Cuisine: American

    Keywords: homemade ranch dressing, herb dressing recipe

    Did you make this recipe?

    Tag @confessionsofabakingqueen on Instagram and hashtag it #cbqbakes

    Recipe Card powered byTasty Recipes
    « Easy Tiramisu Cake Recipe
    Strawberry Red Velvet Swirl Cookies »

    Reader Interactions

    Comments

      Did you make this recipe? Have a question? Let me know here! Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

      This site uses Akismet to reduce spam. Learn how your comment data is processed.

    1. Kayle (The Cooking Actress) says

      January 22, 2014 at 6:10 am

      Bahahaa your sister is hilarious! I love that your parents are Brits so you have like all this English to English translating power 😛

      AND YAYYYY PIZZA!!!

      Reply
    2. Tonia says

      January 22, 2014 at 7:53 am

      How fun! I'm glad pizza is the same in both places anyway. Thanks for the ranch recipe. I've never made homemade ranch! #client

      Reply
    3. Andrew says

      January 23, 2014 at 2:34 pm

      This is fun! I love the recipe, I really do!

      Reply

    Primary Sidebar

    Waterson, Elizabeth Cropped Size Photo CAke copy 2

    Hiya! I am Elizabeth Waterson, welcome to my treat-filled site. After spending 15 years in the restaurant industry and growing up baking, I wanted to share my love of baking with you all. My step-by-step tutorials will help you learn how to bake at home. Confessions of a Baking Queen (CBQ) has been featured in CBS LA, HuffPost Taste, BuzzFeed, Taste of Home, and more! Here you will find loads of sweet recipes with a few savory ones for good measure. Feel free to message me with any questions! Happy Baking! 

    More about me →

    Popular

    • easter cake decorated with jelly beans on a white plate on a light surface with a checkered linen
      Easter Cake
    • key lime curd in a small white bowl on a light surface with cut up key limes
      Key Lime Curd
    • Cheesecake stuffed strawberries arranged on a plate.
      Cheesecake Stuffed Strawberries
    • lemon creme brulee wtih berries and a lemon twirl on a white surface with a blue linen
      Lemon Creme Brûlée
    • Carrot Pineapple Banana Loaf Cake
    • close up of roasted carrots on white and brown speckled plate on a grey surface with a navy blue linen
      Roasted Carrots
    • close up of lemon cheesecake with raspberry coulis dripping down on a black plate on a marble surface
      Lemon Cheesecake
    • slices of lemon loaf cake on a white speckled plate on top of a blue stripped linen on a light pink surface
      Easy Lemon Loaf Cake
    • up close of cauliflower cheese on a plate on a larger plate on a light grey surface
      Cauliflower Cheese
    • close up of lemon crumb bars on a wire rack on a light pink surface
      Lemon Crumb Bars
    • lemon crinkle cookie against a stack of cookies
      Lemon Crinkle Cookies
    • half eaten lemon poppy seed muffin in a white bowl
      Lemon Poppy Seed Muffins

    Featured

    featured in confessions of a baking queen

    Footer

    Join the CBQ Community

    • Sign Up! for emails and updates
    • Join our Community on Social Media
    • Instagram, Facebook & Pinterest

    Check Out Google Web Stories

    About

    • Privacy Policy
    • About Elizabeth
    • Contact

    Resources

    • The Best Baking Tools
    • Recipes with Video
    • Cheesecake Recipes
    • Brownie Recipes
    • Cake Recipes
    • Shop My Favorite Products & Tools

    ↑ back to top

    As an Amazon Associate, I earn from qualifying purchases. Thank you for supporting Confessions of a Baking Queen.

    Copyright © 2023 Confessions of a Baking Queen

    • 1
    15 shares