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    Home » Dessert » Bar

    Chocolate S'mores Gooey Bars

    Published: Jun 1, 2012 · by Elizabeth Waterson · This post may contain affiliate links, which may pay me a small commission for my referral at no extra cost to you! Thank you for supporting Confessions of a Baking Queen!

    Jump to Recipe

    Chocolate cake mix base filled with marshmallows, chocolate chips, chocolate marshmallows and condensed milk. These Chocolate S'mores Gooey Bars are extra sweet so a batch goes a long way! 

    Ever since I made the White Chocolate Gooey Bars I knew I wanted to make a chocolate version!

    two pieces of Chocolate S'mores Gooey Bars on a white plate

    This recipe is so simple and so delicious! I couldn't stop picking at the pan-I secretly always pick at the pan and create another straight line so it's not obvious how much I have actually devoured! 🙂 Enjoy 🙂 

    Next time, check out my S'mores Cookie Bar Recipe!

    ★★★★★ Please let me know if you make this recipe by leaving a star rating and comment below!

    Make sure to join our Newsletter and follow us on Pinterest, Instagram, Facebook, & Twitter.

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    close up of Chocolate S'mores Gooey Bar on a white plate

    Chocolate S'mores Gooey Bars

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    Chocolate cake mix base filled with marshmallows, chocolate chips, chocolate marshmallows and condensed milk. These Chocolate S'mores Gooey Bars are extra sweet so a batch goes a long way!

    • Total Time: 45 minutes
    • Yield: 9-16 Bars 1x

    Ingredients

    Units Scale
    • 1 Box Devils Food Chocolate Cake Mix
    • 4oz (½ Cup) Softened Unsalted Butter
    • 1 Large Egg, at room temperature
    • 4 ½ Full Honey Graham Crackers
    • 2 ½ cups of Milk Chocolate Chips
    • 1 cup of Mini Marshmallows
    • 1 Cup of Chocolate Marshmallows (You can use 2 cups of regular Marshmallows)
    • 7oz Sweetened Condensed Milk

     

    Instructions

    1. Preheat the oven to 350F/180C & grease an 8-inch square baking pan.
    2. Place the cake mix, softened butter & egg in a large bowl and mix together until combined- you will be left with a thick dough.
    3. Press half of the dough into the prepared pan. Layer the dough with graham crackers, chocolate chips, and marshmallows.
    4. Press the rest of the dough on top of the marshmallows then drizzle with condensed milk.
    5. Bake for 25-30 minutes. As tempting as it will look coming out of the oven do your best to let it cool as it will be super gooey! And you could easily burn yourself or make a huge mess! 

    Equipment

    fat daddios 8 inch square cake pan

    8 Inch Square Baking Pan

    Buy Now →
    oxo food scale

    OXO Kitchen Scale

    Buy Now →

    Notes

    Recipe based off of Picky Palate recipe 

    • Author: Elizabeth @ Confessions of a Baking Queen
    • Prep Time: 15
    • Cook Time: 30
    • Category: Dessert
    • Method: Bake
    • Cuisine: American

    Keywords: chocolate cake bars, chocolate cake mix recipes

    Did you make this recipe?

    Tag @confessionsofabakingqueen on Instagram and hashtag it #cbqbakes

    Recipe Card powered byTasty Recipes

     

    « Biscoff Chocolate Chip Banana Bread
    Peanut Butter Marshmallow White Chocolate Bars »

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    1. JJ says

      September 22, 2022 at 1:41 pm

      Recipe says " Layer the dough with graham crackers, chocolate chips, and marshmallows." Ingredients do not include graham crackers - how many? crushed? What?

      Reply
      • Elizabeth Waterson says

        September 29, 2022 at 4:03 pm

        Hi JJ, sorry for the delay and confusion. I have updated the recipe card, so sorry for the mishap! Please let me know if you have any questions or if you try the recipe! XX Liz

        Reply

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    Waterson, Elizabeth Cropped Size Photo CAke copy 2

    Hiya! I am Elizabeth Waterson, welcome to my treat-filled site. After spending 15 years in the restaurant industry and growing up baking, I wanted to share my love of baking with you all. My step-by-step tutorials will help you learn how to bake at home. Confessions of a Baking Queen (CBQ) has been featured in CBS LA, HuffPost Taste, BuzzFeed, Taste of Home, and more! Here you will find loads of sweet recipes with a few savory ones for good measure. Feel free to message me with any questions! Happy Baking! 

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