White Chocolate Cookies

White Chocolate Cookies  www.confessionsofabakingqueen.com

A friend recently requested white chocolate chip cookies for a special day. I didn’t do the classic with macadamia nuts, I just kept it to white chocolate chips.

White Chocolate Cookies  www.confessionsofabakingqueen.com

They are chewy,soft and down right amazing. Everything a cookie should be, but often is not.

White Chocolate Cookies  www.confessionsofabakingqueen.com

These cookies are scrumptious and were eaten up all too quickly. I plan on making these again in the next few weeks and adding some crushed candy canes to them! Sounds very Christmas-y to me!

White Chocolate Cookies  www.confessionsofabakingqueen.com


White Chocolate Cookies
Serves: 48
  • 2 sticks/1 cup unsalted butter, at room temp.
  • 1½ cups sugar
  • 1 cup light brown sugar
  • 2 eggs
  • 2 tsp vanilla extract
  • 3 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 2 cups white chocolate chips
  1. Preheat oven to 350F and if using, line your baking sheet with a silpat liner.
  2. In bowl of an electric mixer combine butter and sugars. Mix on medium for around 3 minutes, until light and fluffy.
  3. Stir in vanilla and eggs, one at a time.
  4. Pour flour, baking soda and salt into bowl and mix slowly, to avoid a flour storm in your kitchen!
  5. Stir in white chocolate chips.
  6. Scoop 1 tbsp size cookies on to sheet and bake for 11-13 minutes. Enjoy

Recipe adapted from: Ghiradelli


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  1. Made these last night and they were so good! They’re so chewy. I prefer white chocolate to other chocolates and have been looking for a good recipe. This is definitely a new favorite!

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