In a large bowl combine the eggs, oil, yogurt, and pumpkin until fully combined.

Mix the Wet Ingredients 

Sift in the flour, baking soda, baking powder, salt, pumpkin pie spice, and sugars.

Add Dry Ingredients 

Gently fold everything together until just combined, do not over mix.

Fold the Ingredients 

Step 3

Scoop half of the batter into the prepared pan then spoon ¼ cup of Nutella in spoonfuls then get a knife and swirl Nutella all over.

Scoop the Batter

Step 4

Spoon the rest of the pumpkin batter on top and gently spread it out evenly and then the rest of the Nutella and swirl again! Don't over swirl.

Add the Batter and Nutella

Step 5

Bake the quick bread for 45-55 minutes or until a toothpick inserted comes out clean.


Step 6