Butterfinger Cake
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In a large bowl mix together all of the cake ingredients until just combined, making sure to scrape the bottom of the bowl so no flour streaks remain.
Mix Dry Ingredients
Step 1
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Pour cake batter into the prepared baking pan and bake for 28-33 minutes.
Bake
Step 2
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As soon as the cake is out of the oven use the bottom of a wooden spoon to poke holes into the cake.
Filling
Step 3
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In a large bowl mix together the caramel and sweetened condensed milk.
Carmel mix
Step 4
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Evenly pour caramel mixture over the cake to the holes.
Pour Caramel Mix
Step 5
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Use a spatula to spread whipped cream over the chilled cake.
Add the Toppings
Step 6
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Enjoy
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