Whipped Cream Cheese Frosting

In the bowl of an electric mixer with whisk attachment whisk the cream cheese, vanilla, and granulated sugar for 3 minutes.

Beat the Cream Cheese, Vanilla and Sugar

Step 1

Make sure to scrape down the bowl once or twice to ensure everything is being evenly incorporated

Fully incorporate

Step 2

While the mixer is still on medium-high speed very slowly pour/stream in the heavy cream directly into the cream cheese mixture.

Add Heavy Cream

Step 3

Enjoy