Make Brownie Batter

Use my brownie recipe or use your favorite box mix brownie.

In a 10-11-inch skillet and add the butter to cook over low heat to melt the butter. Remove from the heat and mix in the sugars, let cool for 5-10 minutes.

Add Butter & Sugars

Step 2

Add the egg and vanilla and mix until fully combined, you don't want any trace of egg left behind.

Add Egg & Vanilla

Step 3

Add the flour, baking soda, baking powder, and salt and gently fold in.

Mix Dry Ingredients

Step 4

Now the best part is to mix in the chocolate chips. I use a combination of milk and semi-sweet chocolate.

Add Chocolate

Step 5

Then form 5-6 little hole areas for the brownie batter to sit on top. You could just pour the brownie batter on top and cover the cookie layer.


Step 6

Bake for 23-26 minutes, don't overbake the brookie. You want a toothpick in the center to come out with moist crumbs, not completely dry.


Step 7