Oat Flour Pumpkin Bread

Oat Flour Pumpkin Bread

Take your oats and put them in a high powered blender or food processor and blend until a fine flour.

Make Oat Flour

Step 1

In a medium bowl mix together the oats, baking soda, salt, and pumpkin spice.

Mix the Dry Ingredients 

Step 2

In a large mixing bowl mix together the melted butter, sugar, eggs, vanilla, Greek yogurt and pumpkin puree.

Mix the Wet Ingredients 

Step 3

Mix in the dry ingredients to the wet ingredients gently folding until no oat flour streaks remain.

Combine both

Step 4

Pour the pumpkin batter into prepared pan. Bake for 55-65 minutes. Of course, always check with a toothpick to make sure it is fully cooked

Bake 

Step 5

ENJOY