Oat Flour Banana Bread Recipe

Oat Flour Banana Bread

Step 1 In a food processor add oats and blend until a fine flour texture is formed, this will take a minute or two. Make Oat Flour

Step 2 Melt butter. In a large bowl mix together the butter and sugar. Then add eggs and vanilla. Mix in oat flour, baking soda, and salt. Mix Wet Ingredients

In a bowl mash bananas. Fold in bananas and greek yogurt into the flour mixture. Mash Bananas Step 3

Pour into prepared pan, make sure the pan is heavily greased so the banana bread does not stick.Bake until golden brown and no wet batter remains. Bake Banana Bread Step 4

Let cool on a wire rack for 30 minutes before inverting out of the pan too cool completely. Enjoy! Cool Banana Bread Step 5