Mascarpone Chocolate Toffee Bars

In a large bowl combine cookie dough, vanilla extract, first ⅓ cup of chocolate toffee bits.

Make the Base

Step 1

Press into prepared pan, using wet fingers press until even. Bake for 15-18 minutes or until golden brown. Place on wire rack to cool.


Step 2

Melt the chocolate, then let it cool. Take the bowl of melted chocolate and whisk in the mascarpone cheese until the mixture is smooth.

Make the Chocolate Mixture

Step 3

Spread the chocolate mixture over the cooled crust

Spread the Mixture

Step 4

Sprinkle the remaining chocolate-toffee candy pieces and sliced almonds over the chocolate mixture.


Step 5