Crockpot Salsa Chicken

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Make sure to use good quality chicken. Open your packet of chicken and sprinkle on your spices. Quality Chicken Step 1

Add chicken to pot. Then add water to the pot to cover the chicken about ½ an inch above the chicken. Add to pot Step 2

Set on the stove over high heat, once the water comes to a boil lower heat to medium. Use a thermometer to check the chicken reaches internal temperature of 165F when done. Cook Chicken Step 3

Add chicken to the bowl of an electric stand mixer. Let cool for 20 minutes then mix the chicken for 2 minutes to shred the chicken. Shred Chicken Step 4

Add chicken to the bowl of an electric stand mixer. Let cool for 20 minutes then mix the chicken for 2 minutes to shred the chicken. Shred Chicken Step 5

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