Chocolate Zucchini Muffins

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In a large bowl mix together the oil, sugars, eggs, and vanilla extract.

Next you are going to want to fadd the zucchini into the wet mixture.

Place a sieve over the bowl and sift in the flour, cocoa powder, baking powder, baking soda, and salt.

Gently use a spatula to fold in the dry ingredients into the wet ingredients until just almost combined, then add in chocolate chips and stir a few times to combine, but do not overmix.

Evenly pour the batter into the cupcake liners, and sprinkle extra chocolate chips on top if desired. Bake 18-21 minutes,

ENJOY

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Chocolate Zucchini Muffins

In a large bowl mix together the oil, sugars, eggs, and vanilla extract.

Mix Wet Ingredients

Step 1

Next you are going to want to fadd the zucchini into the wet mixture.

Fold in Zucchini

Step 2

Place a sieve over the bowl and sift in the flour, cocoa powder, baking powder, baking soda, and salt.

Fold in dry ingredients

Step 3

Gently use a spatula to fold in the dry ingredients into the wet ingredients until just almost combined, then add in chocolate chips and stir a few times to combine, but do not overmix.

Add Chocolate Chips

Step 4

Evenly pour the batter into the cupcake liners, and sprinkle extra chocolate chips on top if desired. Bake 18-21 minutes,

Pour the batter and Bake

Step 5

ENJOY