Banana Bread Muffins

Mix together the butter, sugars, vanilla extract, eggs, mashed bananas, and sour cream.

Mix Sugars and wet Ingredients

Step 1

Sift in the dry ingredients into the wet banana mixture and fold them in gently.

Add Dry Ingredients

Step 2

Add bananas and use a potato masher to mash them.

Let the Batter Rest

Step 3

Bake the muffins for 17-20 minutes. Cool. Let the muffins cool on a wire rack for 5 minutes before removing them from the tins.

Bake

Step 3

ENJOY