Mascarpone Chocolate Toffee Bars
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In a large bowl combine cookie dough, vanilla extract, first ⅓ cup of chocolate toffee bits.
Make the Base
Step 1
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Press into prepared pan, using wet fingers press until even. Bake for 15-18 minutes or until golden brown. Place on wire rack to cool.
Bake
Step 2
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Melt the chocolate, then let it cool. Take the bowl of melted chocolate and whisk in the mascarpone cheese until the mixture is smooth.
Make the Chocolate Mixture
Step 3
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Spread the chocolate mixture over the cooled crust
Spread the Mixture
Step 4
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Sprinkle the remaining chocolate-toffee candy pieces and sliced almonds over the chocolate mixture.
Decorate
Step 5
Full Recipe Here
Full Recipe Here