Strawberry Blueberry Muffins

Step 1

In a large bowl mix together the melted butter, vegetable oil, and granulated sugar.

Mix Wet Ingredients

Add the egg and vanilla extract whisking to combine.

Keep Mixing

Step 2

In a separate bowl combine the all-purpose flour, baking powder, and salt.

Whisk Dry Ingredients

Step 3

In a small bowl combine the blueberry, strawberries, and teaspoon of flour.

Add everything together

Step 4

Add half of the flour mixture into the wet ingredients gently folding

Add Some Dry Ingredients

Step 5

Then add half of the buttermilk whisking to combine. Add remaining flour mixture and finish with buttermilk, Do not over mix.

Add Buttermilk

Step 6

Gently fold the berries into the batter.

Add Berries

Step 7

Divide the batter between 8 cups. Bake for 5 min then reduce the temperature to 350F/180C and bake for an additional 10 to 13 minutes, or until a toothpick inserted comes out clean.

Bake

Step 8