Strawberry Blueberry Muffins
Step 1
In a large bowl mix together the melted butter, vegetable oil, and granulated sugar.
Mix Wet Ingredients
Add the egg and vanilla extract whisking to combine.
Keep Mixing
Step 2
In a separate bowl combine the all-purpose flour, baking powder, and salt.
Whisk Dry Ingredients
Step 3
In a small bowl combine the blueberry, strawberries, and teaspoon of flour.
Add everything together
Step 4
Add half of the flour mixture into the wet ingredients gently folding
Add Some Dry Ingredients
Step 5
Then add half of the buttermilk whisking to combine. Add remaining flour mixture and finish with buttermilk, Do not over mix.
Add Buttermilk
Step 6
Gently fold the berries into the batter.
Add Berries
Step 7
Divide the batter between 8 cups. Bake for 5 min then reduce the temperature to 350F/180C and bake for an additional 10 to 13 minutes, or until a toothpick inserted comes out clean.
Bake
Step 8