PumpkinPie Bars
PumpkinPie Bars
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Step 1
In a large bowl add the flour and sugars and mix.
Make the base
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Add the cubes of cold butter. Mix with two knives or a pastry blender until coarse crumbs
Add Butter
Step 2
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Stir in the oats and chopped pecans.
Add Oats and Pecans
Step 3
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Add the base to the pan minus one cup. Press the majority of the oat shortbread mixture into the pan and bake for 15 minutes.
Add mix to pan
Step 4
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Whip the cream cheese until fluffy then add the sugar and vanilla.
Make the filling
Step 5
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Add the eggs, pumpkin puree, and pumpkin pie spice. Mix until fully combined.
Add the remaining ingredients
Step 6
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Pour pumpkin cream over the warm crust.
Add to Crust
Step 7
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Sprinkle the remaining oat mixture and butterscotch chips on top. Bake the bars for 23-26 minutes, until the filling is completely set.
Add Crumbs
Step 7
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Let pan cool on a wire rack for 1 hour, then chill in the fridge for two hours before slicing.
Cool
Step 7
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Enjoy
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