Cookie Butter Pudding Cookies

Step 1

Beat the butter and sugars together. Make sure to scrape down the sides of the bowl so everything is evenly incorporated.

Cream Butter & Sugars

Add the cookie butter and mix to fully combine.

Add Cookie Butter

Step 2

Add in the vanilla and the first egg, mix to combine until no yolk remains. Scrape down the bowl and mix in the second egg.

Add Egg and Vanilla

Step 3

In a medium bowl whisk together the flour, pudding mix, salt, and baking soda.

Mix Dry Ingredients

Step 4

Gradually fold in the dry ingredients into the wet ingredients.

Mix Dry Ingredients

Step 5

Fold in the chocolate chips, don't over mix.

Add the chocolate

Step 6

Scoop cookie dough &  the dough needs to chill in the fridge for at least one hour or up to 3 days.

Scoop and Chill

Step 7

Bake for 9-11 minutes or until just set. Let cool on a tray on a wire rack for 10 minutes before transferring to wire rack.


Step 8