Chocolate Chip Walnut Cookies

Step 1

Pour the brown butter into a bowl and mix in the last 4 tablespoons of butter diced into small pieces. Mix until completely dissolved in the brown butter.

Mix the Butters

Add in the brown sugar and granulated sugar. Mix until fully combined. Add in the whole egg, egg yolk, and vanilla extract until combined for about 30 seconds

Add Sugars and Egg

Step 2

In a separate large bowl whisk the flour, baking soda, baking powder, and salt together and set aside.

Step 3

Mix Dry Ingredients

Mix in the flour mixture until fully combined.

Add the Dry Ingredients

Step 4

Fold in chocolate chips and chopped walnuts.

Add the Chocolate and Chips

Step 5

Scoop the dough into balls, I like to use a medium size cookie scoop for about 2 ½ tablespoons of dough per cookie, and place them on a Silpat liner then cover in plastic wrap and chill in the refrigerator for 2 hours

Scoop

Step 6

Bake for 10-12 minutes or until golden brown but still look a bit undercooked. Then let cool on the tray for 5 minutes

Bake

Step 7