Step 1

In a food processor, crush the Oreos till they become a fine crumb. Add melted butter, stirring until fully combined.

Make Crust

Press into the bottom of the prepared pan, use a cup to tightly press the crumbs into place. Bake for 5 minutes then set aside while you prepare the filling.

Bake Crust

Step 2

Beat cream cheese for 2 minutes on medium to high speed. You want a smooth, creamy texture with no lumps.

Beat Cream Cheese

Step 3

Add granulated sugar and sift cocoa powder in then beat for another minute.

Sift in Cocoa Powder

Step 4

Add in melted chocolate, sour cream, heavy cream, & vanilla  mixing until combined- make sure to scrape the bottom of the bowl.

Add More Ingredients

Step 5

Add in eggs and yolk one at a time, and mix until just combined. You should have a creamy batter with no lumps.

Add Eggs

Step 6

Pour on top of the crust and use a spatula to spread into an even layer.

Bake Cheesecake

Step 7

Bake until the middle of the cheesecake should jiggle just a little bit. Cool and then chill the cheesecake.

Chill Cheesecake

Step 8

Slice and top with fresh whipped cream and grate chocolate shavings on top.

Decorate Cheesecake

Step 8