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Rolo Cake Bars stacked on a white plate

Rolo Cake Bars

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Delicious yellow cake mix bars are stuffed with Rolo candies. You will love this recipe for Rolo cake bars!

  • Total Time: 35 minutes
  • Yield: 9-16 Bars 1x

Ingredients

Units Scale
  • 1 Box Yellow Cake Mix (18.25oz)
  • 1/4 cup Butter (Melted)
  • 6oz Evaporated Milk
  • 1 Bag of Unwrapped Rolo's (chopped in half)

Instructions

1. Preheat oven to 350F and spray a 9X13 pan with non-stick spray
2. Combine cake mix, butter, and milk. The batter will be thick.
3. Split batter in half. Spread half of the batter on the bottom of the pan.
4. Scatter Rolo's over the batter in pan. Drop rest of the dough on top of rolo's.
5. Bake for 20-24 minutes. Let cool and devour 🙂

Notes

Recipe from Cookies & Cups 

  • Author: Elizabeth Waterson I Confessions of a Baking Queen
  • Prep Time: 10
  • Cook Time: 25
  • Category: Dessert
  • Method: Bake
  • Cuisine: American
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