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Pretzel Crusted Brownies

  • Author: Elizabeth Waterson I Confessions of a Baking Queen
  • Prep Time: 10
  • Cook Time: 30
  • Total Time: 40
  • Yield: 12 1x
  • Category: Dessert
  • Method: Bake
  • Cuisine: American

Description

Delicious brownies with a crunchy pretzel crust!


Scale

Ingredients

  • 1 Box of Brownie Mix or Your Fav Brownie Recipe
  • 3 Cups of Crushed Pretzels
  • 1 Cup Butter Melted
  • 1/4 Cup Sugar
  • 3/4 Cup Milk Chocolate Chips
  • 1 Cup Chocolate Covered Toffee Chips
  • 1/2 Cup Chopped Peanut Butter Cups

Instructions

  1. Preheat oven to brownie recipe temp. Lightly grease a 9X13 pan.
  2. In a large bowl mix together crushed pretzels, butter and sugar. Press into pan.
  3. Make brownies according to box/recipe. Mix in chocolate chips, chocolate covered toffee bits, and peanut butter cups. (You can mix in whatever you like, this is just what I had on hand)
  4. Bake according to brownie recipe.

Keywords: brownies, pretzel desserts

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