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Toffee Sprinkle Banana Bread slices on a wood board on a wood table

Toffee Sprinkle Banana Bread

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Moist banana bread gets a fun makeover with lots of sprinkles and toffee bits for an extra special quickbread. This Toffee Sprinkle Banana Bread is such a treat, taking your normal banana bread recipe up a notch!

  • Total Time: 1 hour 5 minutes
  • Yield: 10 1x

Ingredients

Units Scale
  • 1 stick butter, melted
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1 tbsp vanilla extract
  • 2 eggs
  • 2 cups flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 5 oz ish container greek yogurt
  • 3 very ripe bananas
  • 1 cup toffee bits
  • 1/2 cup sprinkles

Instructions

  1. Preheat oven to 350F and grease a 9X5 loaf pan.
  2. Melt butter. In a large bowl combine butter, granulated sugar and brown sugar. Add in vanilla and eggs. Mix until just combined. In a small bowl combine flour, baking soda, and salt. Mix dry ingredients into wet ingredients until just combined.
  3. Fold in bananas, greek yogurt, toffee bits and 1/4 cup sprinkles. Pour batter into prepared pan sprinkle top with remaining sprinkles. Bake for 55-65 minutes minutes or until toothpick inserted comes out clean.
  • Author: Confessions of a Baking Queen
  • Prep Time: 10 minutes
  • Cook Time: 55 minutes
  • Category: Snack
  • Method: Bake
  • Cuisine: American
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