Cookie Butter Pudding CC Cookies

Category : Cookies, Dessert, Everything Sweet

Cookie Butter Pudding CC Cookies

Woah that’s a mouthful. Cookie Butter Pudding Chocolate Chip Cookies…

Cookie Butter Pudding CC Cookies

Cookie Butter Pudding CC Cookies

I have wanted to make pudding cookies for ages. They always look so soft and perfect. I have had pudding boxes in the cupboard for ages and I don’t really have a reason why it has taken so long to make some.

Cookie Butter Pudding CC Cookies

These cookies were amazing, thank god I gave half of the them to my tax lady. Otherwise I probably would have put myself into a cookie coma. And let’s be honest I do that all too often.

You will love how soft these cookies stay… for DAYS! But let’s be honest cookies don’t usually last that long!

Cookie Butter Pudding CC Cookies

Prep Time: 10 minutes


  • 1 cup (2 sticks) unsalted butter at room temp.
  • 1 cup light brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs, at room temp.
  • 1 tbsp vanilla extract
  • 1 cup Cookie Butter (or Biscoff)
  • 2 cups ap flour
  • 1 3.4oz box french vanilla pudding
  • 1/4 tsp salt
  • 1/2 tsp baking soda
  • 1 1/2 cups milk chocolate chips


  1. In a mixing bowl combine butter and sugar. Mix for 3 minutes on medium speed to fully incorporate and produce a creamy mixture. Add in eggs one at a time then add vanilla and cookie butter. Mix for an additional 2 minutes to fully incorporate.
  2. In a medium bowl combine flour, pudding mix, salt and baking soda. Gradually add the dry ingredients into the wet ingredients.
  3. Fold in milk chocolate chips. Cover bowl with plastic wrap and chill for 30minutes-1 hour.
  4. Preheat oven to 350F and line baking sheet with silpat liner, if using.
  5. Shape cookies into little mounds. Bake for minutes

Recipe idea/adapted from Inside BruCrew Life

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Comments (8)

Yay for pudding cookies! I am so glad you added it to your cookies, and I love that you made it with cookie butter! YUM! Thank you for the link back!!
Jocelyn @BruCrew Life recently posted…Carrot Cake Magic BarsMy Profile

Ahhh I’m a total cookie monster!!! I adore that you used cookie butter AND the pudding to keep these soft, yum!
Kayle (The Cooking Actress) recently posted…Something Saturdays (3/2/13)My Profile

These sound sooo good! Love how soft and delicious they look, and the addition of cookie butter sounds absolutely amazing.
Rachel @ Bakerita recently posted…White Chocolate Espresso Peanut ButterMy Profile

I have yet to try Biscoff spread, but this looks and sounds AMAZING!! Thanks for sharing!
Christi recently posted…The Not So Perfect Mom Meal Plan #3My Profile

You must, you must try Biscoff Spread or Cookie Butter. Your life will be changed :)

Holy crap, I love that you added cookie butter to this. Drooling!
Ashley @ Kitchen Meets Girl recently posted…Ham, Gouda and Potato Bake (for the crock pot!)My Profile

[…] Cookie Butter Pudding Chocolate Chip  […]

[…] a side effect to my addiction to sugar. I NEED cookies. It’s really quite sad. But it’s my life. What can I […]

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